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Customer Questions & Answers for
Mountain House Mountain House Precooked Eggs with Bacon

Classic eggs and bacon for one. Rehydrates in the pouch, no frying required.
Customer Questions & Answers:
1 Question
 | 
6 Answers
Overall Rating:
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Product Details

Questions & Answers for Mountain House Mountain House Precooked Eggs with Bacon

Question

Cooking instructions

I assume this is a mix with water then fry in the pan type instant egg dish? Just checking.
asked 4 years, 11 months ago
by
BroughtOurScott2TX
 - Austin
on Mountain House Precooked Eggs with Bacon
6 answers
Answers
answer 1
no frying. just add water, mix and wait
MEC MEMBER
MEC MEMBER
answered 3 years, 2 months ago
by
Anonymous
 - Quispamsis, NB
answer 2
Open the package, add the amount of boiling water specified, seal the package again and let it sit for a few minutes. You can then eat it out of the bag. We drained the excess water out of it before we ate it.
MEC MEMBER
MEC MEMBER
answered 3 years, 6 months ago
by
northernhiker
 - Ontario
answer 3
Nope, just add boiling water to the bag, seal, wait a few minutes and it's ready to eat!
MEC MEMBER
MEC MEMBER
answered 3 years, 11 months ago
by
Anonymous
 - Perth, On
answer 4
No, just add water, wait 5 minutes, then drain any excess liquid. Eat. No pan or cooking required.
MEC MEMBER
MEC MEMBER
answered 4 years, 1 month ago
by
Bruc the family sherpa
 - Stirling, Ontario
answer 5
Just add boiling water and eat it right out of the package. No need to fry it in a pan.
MEC MEMBER
MEC MEMBER
answered 4 years, 3 months ago
by
Muskokaman
 - Toronto
answer 6
To cook this item, you will just add boiling water to the contents and cook in the stand up pouch.
answered 4 years, 11 months ago
by
JesseD
 - MEC Service Center